| Registro completo |
| Provedor de dados: |
Organic Eprints
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| País: |
Germany
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| Título: |
A note on the distinction between "integral" and "diffuse" conceptions of organic products
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| Autores: |
Jensen, Katherine O’Doherty
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| Data: |
2009-02
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| Ano: |
2009
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| Palavras-chave: |
Values
Standards and certification Consumer issues
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| Resumo: |
This note is intended to provide a basis for internal discussion among CONCEPTS partners. The issue addressed concerns the employment of a distinction between two modes of conceiving organic products among consumers. A distinction between an "integral" and a "diffuse" mode plays a central role in the project’s Technical Annex, both in descriptions of the objectives of particular tasks/work packages and in the preliminary titles of planned publications.
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| Tipo: |
Working paper
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| Idioma: |
Inglês
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| Identificador: |
http://orgprints.org/18796/1/18796.pdf
Jensen, Katherine O’Doherty (2009) A note on the distinction between "integral" and "diffuse" conceptions of organic products. Working paper, Department of Human Nutrition, University of Copenhagen. [Completed]
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| Relação: |
http://orgprints.org/18796/
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| Formato: |
application/pdf
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